The Divus menu
European cuisine,
with a focus on meat.
Weights and prices in lei, as on the menu in the restaurant.

Krudo Raw Bar
- Tuna tataki170 g · aioli-yuzu-kimchi, yakiniku sauce with truffles, caramelized shiitake270 lei
- Beef carpaccio200 g · vitello sauce with beef garum and black garlic, caper popcorn, arugula and Parmesan300 lei
- Krudo salmon260 g · with sweet potato cream, kimchi pineapple, avocado and coconut-orange sauce280 lei
- Salmon tartare185 g · creamy kimchi, avocado chimichurri, ponzu-teriyaki sauce, confit yolk260 lei
- Beef tartare130 g · truffle cream, smoked cheese mousse, potato chips240 lei
- Tuna tartare160 g · avocado, chuka, teriyaki-chimichurri sauce and confit egg yolk270 lei
- Picanha tartare200 g · on rice pizzetta with black parmesan and green onion240 lei
- Ceviche d'Elegance – Sea Bass Symphony170 g · lightly cured sea bass, coriander / cucumber / pepper broth, béarnaise cream, confit kiwi, small pieces of cucumber and apple270 lei
Appetizers
- Burrata with tomato tarte tatin255 g · puff pastry, mikado tomatoes, honey, black truffles270 lei
- Vitello tonnato210 g · beef, mustard seeds, colorful parmesan250 lei
- Grilled avocado300 g · salsa pico de gallo, pesto genovese, feta cheese, coriander, shichimi togarashi210 lei
- Baked peppers280 g · parmesan mousse, coriander pesto, feta cheese220 lei
- Dried beetroot180 g · blackcurrant, spicy gorgonzola, pear chutney190 lei
- Brioche with tomatoes and Cantabrian anchovies135 g · harissa aioli, yuzu gel190 lei
- Tomato mix in tomato consommé190 g · with anchovies, feta and stracciatella210 lei
- Wine set590 g · bresaola, prosciutto, olives, cheese pâté, guacamole, dried tomato tapenade, harissa, pita450 lei
Salads
- Warm salad with beef320 g · crispy eggplant, arugula, dor blue mousse, cherry tomatoes280 lei
- Green salad265 g · with pears, apple miso sauce, walnuts and parmesan185 lei
- Vegetable salad350 g · asparagus fuzhu, baked peppers, feta, cream-yuzu sauce195 lei
- Shrimp salad320 g · zucchini and strawberry spaghetti, in yuzu sauce280 lei
Hot appetizers
- Baked miso eggplant420 g · creamy kimchi, dried tomato tapenade, stracciatella, cherry confit, bonito, honey-miso sauce250 lei
- Rotti with sous vide shrimp250 g · spicy cucumber, unagi sauce, nuts230 lei
- Almond crusted shrimp220 g · carrot and coconut curry265 lei
- Melting Truffle Camembert200 g · oven-baked Camembert with truffle, parmesan cream and sour cherry mousse240 lei
- Bao Bliss Brioche220 g · soft Bao-style brioche with beef rib, sriracha-kimchi sauce and crispy onion185 lei
- Savory Lamb & Onion Tart260 g · tart with braised lamb, mushroom duxelles and rich Périgueux sauce270 lei

Soups
Soups are served until 17:00
- Red borsch350 g130 lei
- Chicken consommé400 g · ravioli with cheese, fricadelle130 lei
- Seafood soup350 g · tomatoes and coconut milk350 lei
- Okroshka400 g130 lei
Pasta & Risoni
- Seafood pasta350 g · salmon, shrimp, squid, bisque sauce, colored parmesan330 lei
- Risoni with mushrooms350 g · parmesan, onion, white wine, truffle cream330 lei
- Seafood risoni400 g · onion, white wine, shrimp, squid, parmesan foam330 lei
Fish
- Perch fillet265 g · with mussel tartare, mushroom duxelles, Béarnaise cream and pistachio sauce410 lei
- Dorado fillet280 g · creamy fregola with anchovy sauce and capers410 lei
- Tuna fillet325 g · with risoni, claret sauce, confit cherry tomatoes410 lei
- Salmon medallion270 g · yuzu kosho beurre blanc, lovage aioli, cauliflower cream, beurre noisette, refreshing tartlet and mini salmon tart410 lei
Marbled meat
Black Angus and Wagyu. The price is per 100 g.
- Sirloin Steak USA Black Angus100 g380 lei
- Ribeye Steak USA Prime Black Angus100 g400 lei
- Ribeye Steak Uruguay100 g220 lei
- Wagyu Steak Japan Kagoshima A5100 g1.000 lei

Beef & lamb
- Pepper steak with asparagus310 g435 lei
- Beef tenderloin270 g · truffle mashed potatoes, chanterelles, beurre noisette, onion confit, white mushroom mousse450 lei
- Filet Rossini280 g · brioche, Périgueux sauce, foie gras, truffles595 lei
- Beef anticucho400 g · lovage aioli, polenta nigiri with sour cream mousse and cheese snow550 lei
- Braised veal cheeks350 g · with Jerusalem artichoke cream and cucumber tartare450 lei
- New Zealand lamb chop300 g · with potato gnocchi, young peas and jus560 lei
Pork & poultry
- BBQ pork ribs100 g · truffled arnaut, bacon, parmesan and sauerkraut140 lei
- Pork collar steak100 g · with honey-mustard sauce, aromatic herbs and baked potatoes140 lei
- Confit duck leg235 g · duck croquette, foie gras mousse, sweet potato cream, caramel sauce350 lei
- Chicken steak350 g · with french fries mousse and bacon, jus with mushroom duxelles350 lei
Sides
- Grilled vegetables350 g · corn, zucchini, broccoli, eggplant, sweet pepper, mushrooms110 lei
- Grilled mushrooms150 g85 lei
- Baked potatoes150 g85 lei
- Mashed potatoes150 g85 lei
- Grilled asparagus150 g200 lei
- Baked spinach with parmesan230 g150 lei
Desserts
- Chocolate gâteau with ice cream200 g150 lei
- Tropical pavlova160 g · fine meringue, tropical fruits, coconut ganache150 lei
- Overturned New York cheesecake235 g · three textures of raspberry and cherry confit165 lei
- Cheesecake San Sebastian130 g · in three textures150 lei
The menu may change from season to season. Questions about allergens or ingredients: ask your waiter or call 0780 59 595.
We look forward
to seeing you.
Daily 12:00–23:00 · Mitropolit Gavriil Bănulescu-Bodoni St. 17A, Chișinău